I have posted a lot of lemon recipes on here so far, but I have no regrets about that. Lemon is fantastic. It smells delightful, it tastes good, it looks pretty, its amazing! A couple friends of mine who live on the east coast are a little upset with me for not making all these lemon treats when I lived near them. I am a kind friend though and so I am providing the recipe so they can make them on their own! This is a perfect summer cookie. Perfect for BBQ’s, family gatherings, or just a sweet treat on a warm day. Go ahead, make these and thank me in the comment box below!
Lemon & White Chocolate Cookies
Indulge in the perfect blend of tangy and sweet with these delectable lemon white chocolate cookies. Soft, chewy, and bursting with zesty lemon flavor and creamy white chocolate chips, these cookies are a heavenly treat. Find the best white chocolate lemon cookie recipe and impress your taste buds today!
Print Recipe
Ingredients
- 3 1/4 cup flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 tsp cornstarch
- 1 cup butter, room temp
- 1 cup brown sugar
- 3/4 cup sugar
- zest of 2 lemons
- 1 eggs
- 2 egg yolk
- 1/2 tsp lemon extract
- 1 tsp vanilla
- 1 1/2 cups white chocolate chips
Instructions
- In separate bowl, mix together the flour, baking soda, salt, and cornstarch and set aside.
- Add the white sugar to a small bowl or a food processor and add the lemon zest. Pulse or mix with your hands until the sugar is yellow.
- In mixing bowl of stand mixer, cream together the butter, brown sugar, and lemon white sugar.
- Add in egg and egg yolks, vanilla, and lemon extract and mix until combined.
- Add in the flour mixture and mix slowly until just combined then add in the white chocolate chips.
- Divide dough into 3oz portions and chill dough for at least 30 minutes.
- Transfer to baking sheets and bake at 375°F for 14-16 minutes or until lightly golden around the edges. Top with maldon sea salt and more white chocolate (optional) and enjoy!
Notes
These are large cookies so if you make them smaller you will just need to decrease the cook time by a couple minutes.
Nutrition
Calories: 380kcal | Carbohydrates: 74g | Protein: 5g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.04g | Cholesterol: 18mg | Sodium: 368mg | Potassium: 117mg | Fiber: 1g | Sugar: 45g | Vitamin A: 25IU | Vitamin C: 0.1mg | Calcium: 127mg | Iron: 2mg
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